Welcome to Wild Eggs!



At Wild Eggs, our goal is to offer the same level of preparation, presentation and service that guests can expect from an upscale dining experience. Our well-trained staff consistently delivers innovative dishes that offer a fresh, contemporary approach to traditional breakfast, brunch and lunch. From our bacon and eggs and fresh squeezed orange juice, to our signature Everything muffin and Sweet Home Apple Bourbon Crepes, each detail of your meal is crafted with care by our experienced chefs at prices ranging from $5 – $12.99.


2015 – “Best Breakfast” – Louisville Magazine

2014 – “Best New Restaurant” – Bowling Green Daily News

2013 – “Best Eggs Benedict” – Westword Denver

2012 – Small Business of the Year Finalist – Business First

2012 – “Fast Fifty” – Louisville Business First

2011 – Invited to host Brunch at the James Beard House in New York City

2011 – Louisville Magazine – voted “Louisville’s Best Omelet”
voted “Best Breakfast/Brunch Restaurant”

2010 – LEO Weekly’s Readers’ Choice Awards
voted “Best Breakfast/Brunch Restaurant”

2009, 2010, 2011, 2013, 2014 “Best Breakfast & Brunch” – LEO Weekly

2009, 2012, 2015 “Best Breakfast” – Louisville Magazine

2009 – LEO Weekly’s Readers’ Choice Awards
voted “Best Breakfast/Brunch Restaurant”

2009 – Nation’s Restaurant News “Sandwich of the Year”
POP’s Poppin Egg Salad

2008 – Lane Report/PREP Magazine – Blue Plate Award
Unique/Creative Concept

2008 – Sandwich of the Year – Nation’s Restaurant News

2008 – Most Unique/Creative Concept – Prep Magazine Blue Plate Award


Breakfast Brunch Lunch
breakfast brunch lunch
Come Experience the Ultimate in All American Comfort food with an EGGcellent playful twist! Whether you’re planning a simple brunch for a small group, or a meal to dazzle a crowd…Wild Eggs is your place! Stop by Wild Eggs and check out our Famous Pop’s Poppin’ Egg Salad… There is nothing like it!