AVAILABLE FOR A LIMITED TIME
View our summer menu
Avocado Toast with
Bruschetta joins a wild balsamic glaze served on top of fresh avocados and wheatberry toast. Presented with fresh fruit.
Crispy Kale Salad
A beautiful mix of power greens topped with fresh blueberries, strawberries, onions and sunflower seeds. Wild blueberry–pomegranate salad dressing served on the side. Add grilled chicken breast for an additional charge
Quiche Gone Wild
Our southwest take on quiche combines bacon, chorizo, cheese and fresh eggs with Mexican spices, baked in a succulent pastry. Served with a choice of fresh fruit or a homemade muffin.
Wild Breakfast Sammie
This sandwich is a delicious blend of two scrambled eggs, cheddar cheese, fresh avocado, green onions and applewood smoked bacon. Served on a rich brioche bun with chipotle mayonnaise. Served with your choice of skillet potatoes or french fries.
Stop in Today!
Stop in to your local Wild Eggs location and try the new summer lineup while it lasts!
Top Shelf Wild Rita
This margarita is prepared with 100% fresh-squeezed orange & lime juices, Jose Cuervo Gold tequila and Grand Marnier! Served on the rocks with or without salt.
Not Available at Bowling Green or Carmel locations
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Fresh-Squeezed Orange Juice
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